Thursday, September 19, 2013

FFWD - Tuna Stuffed Piquillo Peppers - er Mini Capsicums

This week's fishy French Fridays with Dorie offering is Tuna Stuffed Piquillo Peppers.  I couldn't be stuffed finding the piquillo peppers to stuff, so I bought mini capsicums instead and stuffed them with the tuna mixture:

I served the stuffed capsicums with a bright array of stir fried vegetables, making for a colourful lunch.

The tuna filling was a little too fishy for me - I would have preferred some ricotta in with the fish, or for something else to break up the tuna-ishness of the ensemble.  Not a repeat for me.

To see what everyone else thought of this dish, visit the LYL section of the FFWD website.