Tuesday, June 25, 2013

WWDH - Apple and Dark Chocolate Wontons

For this week's Wednesday with Donna Hay, Chaya has chosen Apple and Dark Chocolate Wontons from Donna's website.

These little packages are pretty straight forward - sandwich a pice of apple and a piece of chocolate between two wonton wrappers, brush with melted butter and bake for 10 minutes at 350 degrees Celsius:

Dust the finished product with icing sugar to serve.

These wontons tasted nice - crispy on the outside, soft and gooey chocolate contrasting with the tartness of the apple on the inside.  It was my first time working with wonton wrappers.  I have heaps of them left over, so I hope to make some pot stickers with the remainder.

To see what Chaya, Kayte and Margaret thought of these wontons, visit their websites,