Thursday, June 6, 2013

FFwD - Goat Cheese and Strawberry Tartine

Life is full of surprises, and this week's French Fridays with Dorie recipe is no exception.  We had to make Goat Cheese and Strawberry Tartine, which I imagined to be a tart, but is in fact, bread topped with goats cheese, strawberries and balsamic vinegar.

Instead of baguette, I used apricot delight fruit loaf.  I tried it with the bread both fresh and toasted, and loved it both ways.  This truly was superb - it is so good that when I ran out of strawberries, I kept going with tinned peach slices instead, which is an equally delicious combination.

Who knew that goat cheese and strawberries on bread tasted fabulous?  Dorie obviously, but I don't recall of anyone else ever suggesting such a thing.  All I can say is try it- I loved it.

To see what the other Dorie participants thought, visit the LYL section of the website.